Project: Sadhya
Sadhya: Promoting Kerala Ethnic Cuisiney
Kekkeyellam Foundation believes that food is an integral part of culture. Every state, community, religion has its own unique cuisine, which need to be retained and conserved. But this is not happening now.
"The Kekkeyellam Foundation organizing their first Mansoon Art- Residency in Kerala."
Kerala, where the Project area is situated, too has its own unique ethnic cuisine. From the sadhya served on a banana leaf , the famous appam, puttu to kappa and meen, its cuisine is diverse and well appreciated by food critics. It is in this backdrop Project Red plans to set up "Sadhya"- an eatery serving ethnic Kerala cuisine in a modern environment.
Kekkeyellam Foundation:
PROJECT RED is a collective of artists in diverse art practices, who believe that artists have to look beyond themselves, while watching the world with a different eye, and trying to re-invent it using their own visual information and creativity.
Our Vision & Mission
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Vision
To strive and contribute for the creation of an equitable and inclusive society where the ideals of fraternity, participatory democracy, equal opportunity , freedom of expression and social enterprising will be the guiding principles that could provide support to the intellectual growth and lifestyle development of the target groups to enable them lead a productive, creative, safe and dignified life, through conservation of energy, environment, and culture.
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Mission
To support and empower the target groups through various programmes of direct intervention in educational, economic and social development areas.
What people are saying
"Heartiest congratulations for your new initiative and for implementing an excellent idea that is the need of the hour. I am sure your new initiatve would help promote better model in implementation."
